My routine

 My routine

In my daily routine, I get up at 6 am to broom and tidy up my bed.  My virtual classes start at 7, except for Wednesdays and Saturdays, those days are 5 or 6 am.  After that, during my classes, breakfast usually ends at 1 pm, but in mathematics, they are at 2 pm.  later I go to bathe, have lunch and rest a little, after that, if I have homework I will do it.  that's it.


Comentarios

Publicar un comentario

Entradas más populares de este blog

this is me

Imagen
     Hello, this is me My name is Pierre Alexander Flores Alvan. I was born in 26 january, 2003. I am Peruvian. I live in iquitos, tahuantinsuyo 428 street. I am 17 years old. I study  accounting in the Universidad Nacional De La Amazonía Peruana. I am a person who likes to help others without expecting anything in return.  I have a phrase that I always say "if you are going to do things, do it from the heart". I love so much the little cats, the dogs and the rabbits. i had a little rabbit. i have 2 dogs and 1 cat. They are beautifull. i like to sing, danc and play voley. So you know more about my life, keep reading.                                          
Leer más

Culture page

Imagen
 Juane; Bijao leaf  BIJAO LEAF: JUANE Juane is a popular and tradicional jungle food, is normally consumed in all regions of the jungle, but.... there are different types of juane? TRADITIONAL JUANE This type of juane comes from generation to generation, with the same recipe contains rice, chicken, olive and eggs. Normally people accompany it with its cocona sauce and roasted plantain. JUANE: rice wirh pork This juane is similar to the traditional one, only that instead of chicken contains pork, rice, egg and olive. It is also served with cocona sauce and cooked yucca. JUANE: yucca This juane is totally different from the previous ones, because it does not contain rice, nor any of the others ingredients. Its content is made of yucca and inside it carries a piece of fish. NINAJUANE This juane only contain chichen giblets. It also contains corrander, tomato and beating egg. It is serbed with ruce and its cocona and onion sauce ABISPAJUANE Tarapotina theory, contain rice, ground ...
Leer más